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  • Zero Sugar Peach Tea Kombucha - Humm Kombucha
  • Zero Sugar Peach Tea Kombucha - Humm Kombucha
  • Zero Sugar Peach Tea Kombucha - Humm Kombucha
  • Zero Sugar Peach Tea Kombucha - Humm Kombucha
  • Zero Sugar Peach Tea Kombucha - Humm Kombucha

Zero Sugar Peach Tea Kombucha

  • Non GMO
  • USDA Organic
  • 2 Billion Probiotics
  • Made with Love
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A perfectly refreshing peach tea flavor with 2 Billion gut-loving probiotics, vitamin B12, and absolutely zero sugar. How? Our proprietary process eliminates sugar during fermentation so all you’re left with is delicious kombucha flavor, but no unwanted sugar!

Nutrition Facts

  • Serving Size 12 fl oz (355ML)
  • Amount per serving
  • Calories 10
  • - % Daily Value
  • Total Fat 0g 0%
  • Sodium 0mg 0%
  • Total Carbohydrate 10g 3%
  • Total Sugars 0g
  • Includes 0g Added Sugars 0%
  • Protein 0g
  • Vitamin B12 36MCG 1500%
  • Not a significant source of saturated fat, trans fat, cholesterol, fiber, calcium, iron & potassium
  • *Percent daily values are based on a 2,000 calories diet

So, how's it taste?

Absurdly good.

The refreshing taste of brewed tea with bright peach notes and crisp, bubbly kombucha...without any sugar! This delightful flavor captures the essence of summer in every sip!

WHAT'S ALL THE FIZZ ABOUT?

  • 2 Billion Probiotics

    Every Humm can contains live probiotics and is made using raw fermentation for optimum gut health.

  • Absurdly Tasty

    Flavor-forward and easy to drink, Humm's kombuchas, sodas, and seltzers are deliciously refreshing. No vinegar taste here!

  • 100% Real

    We put the good in and take the rest out! No artificial sweeteners, USDA certified organic, non-GMO, and gluten free. Plus, all Humm products are loaded with vitamin B12 to boost energy.

DRINK BETTER

Don’t like the vinegar taste in most kombuchas? You won’t find it here! We believe that kombucha can be good for you and still taste absolutely delicious. That’s why we take special care to ensure our flavors are enjoyable for everyone. Whether they’re “kombucha” people, or not!

Yes, it’s real! We ferment tea, sugar, and kombucha cultures. We continue to ferment until all the sugar is gone (leaving all the good-for-you probiotics). Then we add plant-based sweeteners and organic flavors to make it taste great. Resulting in 100% live, raw kombucha.

Humm Zero is sweetened with Monk Fruit and Allulose. This blend of natural sweeteners has 1/10 the calories of sugar. Allulose contains 0.4 calories per gram compared to sugar, which contains 4 calories per gram of carbohydrates.

Humm Zero uses Allulose, a low calorie natural sweetener found in certain fruits including jackfruit, figs and raisins.

Yep! We’re going to get a bit technical here, so bear with us. The probiotics in Humm Zero need four factors present in order to start doing their job: a moderate pH around five, moisture, a body temperature around 98F, and a food source (a combination of protein and carbohydrates). When you consume a Humm Zero, you check off all the boxes the probiotics need to become active!

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