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  • Original Blueberry Mint Kombucha
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  • features of blueberry mint kombucha
  • blueberry mint kombucha ingredients

Original Blueberry Mint Kombucha

  • Non GMO
  • USDA Organic
  • 2 Billion Probiotics
  • Made with Love
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As a fan favorite, this flavor is bursting with juicy goodness with the perfect pop of bright mint and bubbly kombucha. With 36MCG of vitamin B12 and 2 Billion probiotics, you’ll be sippin’ like it’s going out of style!

Nutrition Facts

  • Serving Size 12 fl oz (355ML)
  • Amount per serving
  • Calories 30
  • - % Daily Value
  • Total Fat 0g 0%
  • Sodium 0mg 0%
  • Total Carbohydrate 7g 2%
  • Total Sugars 6g -
  • Including 0g Added Sugars 0%
  • Protein 1g
  • Vitamin B12 36MCG 1500%
  • Not a significant source of saturated fat, trans fat, cholesterol, fiber, vitamin D, calcium, iron, and potassium.
  • *Percent daily values are based on a 2,000 calorie diet.

So, how's it taste?

Absurdly good.

Blueberry Mint is bursting with juicy blueberry goodness and the perfect pop of bright mint and bubbly kombucha. This kombucha is guaranteed to refresh!

WHAT'S ALL THE FIZZ ABOUT?

  • 2 Billion Probiotics

    Every Humm can contains live probiotics and is made using raw fermentation for optimum gut health.

  • Absurdly Tasty

    Flavor-forward and easy to drink, Humm's kombuchas, sodas, and seltzers are deliciously refreshing. No vinegar taste here!

  • 100% Real

    We put the good in and take the rest out! No artificial sweeteners, USDA certified organic, non-GMO, and gluten free. Plus, all Humm products are loaded with vitamin B12 to boost energy.

DRINK BETTER

Don’t like the vinegar taste in most kombuchas? You won’t find it here! We believe that kombucha can be good for you and still taste absolutely delicious. That’s why we take special care to ensure our flavors are enjoyable for everyone. Whether they’re “kombucha” people, or not!

Fizzy, bright, and noted for its probiotics and healthy qualities, kombucha is a lightly-effervescent drink made by fermenting sweet tea with live bacteria and yeast. The result is a sometimes sweet, sometimes tangy beverage.

Humm has developed a proprietary kombucha fermentation process and kombucha cultures which improve flavor consistency while maintaining a live, raw, delicious non-alcoholic beverage that is well below the 0.5% alcohol by volume (ABV) level prescribed by the TTB. Our kombucha is not 100% free of all alcohol, therefore we disclose on our label “contains a trace amount of alcohol” to notify those consumers who may have allergies or other concerns.

Our kombucha contains 14 mg of caffeine per 8 oz serving. By comparison, a typical cup of green tea contains 35 mg of caffeine per serving and a cup of coffee has around 95 mg of caffeine.

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